Hartshorn Distillery

Hartshorn Distillery is a micro-distillery on a farm in Birchs Bay, Tasmania, about 40 minutes south of Hobart. It makes small-batch spirits, including vodka, gin, a peated spirit and an oak liqueur, using sheep whey from an associated cheese business. The site also mentions sheep's milk cheese flavoured with spent gin botanicals and compostable packaging.

Hartshorn Sheep Whey Vodka, Sheep Whey Gin, Salt Wattle Gin

vodka · gin · peat spirit · oak liqueur · sheep whey spirits · compostable packaging

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