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Distillerie Bigallet

Spirits producer · Val-de-Virieu, Auvergne-Rhône-Alpes · France

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About

Bigallet is a family-run French company in Virieu-sur-Bourbre, in the Isère region at the foot of the Alps, that makes syrups and spirits by traditional methods. Its range includes creams, aperitifs, plant and fruit liqueurs, flavoured wines, and a line of macerated rum blends. The company dates its origins to 1872 and says its syrups are free of preservatives.

Products and brands

China-China Amer, Génépi des Alpes Grand Tétras, Liqueur de thym, Liqueur de Châtaigne

What they make

fruit syrups · organic syrups · liqueurs · aperitifs · flavoured wines · flavoured rum · citronade · spirits

Other producers in Auvergne-Rhône-Alpes

Doing business in France

Compiled by Distillers Hub from web search of company and trade sources. The description is our own summary of the company's website. The logo is shown only to identify the company; logos and trademarks belong to their owners. Ask us to remove it. Something wrong? Correct or remove this listing.