KétSzabó Pince és Fogadó
Winery in Monor, Pest, Hungary
About KétSzabó Pince és Fogadó
KétSzabó is a wine cellar and restaurant in the Strázsahegy area of Monor, Hungary, set on a two-hectare vineyard with 19th-century cellars and a pressing house. It makes wine by hand from old Hungarian grape varieties, including Kadarka, Olaszrizling, Kövidinka, Ezerjó, Kékfrankos and Rajnai rizling, aged in barrels in a cellar dug into loess. The venue also hosts family, wedding and corporate events, with a kitchen that uses mostly meat, vegetables and fruit from the family farm and nearby producers.
Makes or offers: kadarka wine, olaszrizling wine, kövidinka wine, ezerjó wine, kékfrankos wine, rajnai rizling wine, jams and preserves, event catering
Details
| Type | Winery |
|---|---|
| Address | Monor, Pest |
| Region | Pest |
| Website, phone and email | Sign in to see (free for the trade) |
Nearby producers
- Kult Pince (Cimbora Borház) Winery, Monor · 0 km
- Csúzi Családi Pincészet Winery, Monor · 0 km
- Lukácsy Pince Winery, Monor · 1 km
- pincerom Winery, Albertirsa · 17 km
- Reketye Brewery Brewery, Nagytarcsa · 20 km
- MONYO Brewing Co Brewery, Budapest · 24 km
Trade with Hungary
Description written by Distillers Hub from the producer's own website. Address from OpenStreetMap. Location data © OpenStreetMap contributors, Open Database Licence. Something wrong? Correct or remove this listing. Owners can claim it and edit the details.